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Joe's Cafe Menu - Dinner Menu


Joe's Specialties, Roasts, and Chops

  • Roasted Chicken - perfectly seasoned and roasted to a golden brown finish over our herb stuffing, served with homemade mashed potatoes and gravy and choice of vegetable - 12.95
  • BBQ Half of Chicken - Based with our open pit BBQ sauce, served with your choice of potato and a side of creamy cole slaw - 12.95
  • Center Cut Pork Chops - Two thick cut, bone in loin chops, charbroiled to perfection, served with choice of potato and apple sauce - 14.95
  • Broiled Chopped Steak - Black Angus ground chuck seasoned and broiled to your liking, smothered with sauteed mushrooms and onions, with choice of potato and vegetable - 12.95
  • Oven Baked Meatloaf - Our own classic recipe with mashed potatoes smothered in homemade brown gravy, served with choice of vegetable- 12.95
  • Roast Young Maryland Turkey - All white, piled over herb stuffing, served with mashed potatoes and homemade turkey gravy, cranberry sauce, and vegetables - 13.95
  • BBQ Baby Back Ribs - Slow roasted and "falling off the bone" with our open pit, BBQ sauce served with choice of potato and a side of our creamy cole slaw - full rack - 17.95 half-rack - 13.95

Joe's Mediterranean Kebobs

Our specialty! Served with a small Greek salad and grilled pita bread
Marinated with fresh tomato, mushroom, peppers, and onions, broiled to perfection and served on a bed of fluffy savory rice:
Beef Tenderloin: 14.95       Chicken Breast: 13.95       Shrimp: 14.95

Seafood

  • Mahi Mahi - Grilled, with our own lemon butter sauce or blackened, served with fluffy savory rice and choice of vegetable - 15.95
  • Salmon - Broiled to perfection, with our own lemon butter sauce or blackened, served with fluffy savory rice and choice of vegetable - 15.95
  • Fried Shrimp - Large butterflied shrimp hand breaded and flash fried, served with our horseradish cocktail sauce, fluffy savory rice, and choice of vegetable - 15.95
  • Rainbow Trout - Broiled or pan fried with, our own lemon butter sauce, served with fluffy savory rice and choice of vegetable - 16.95

Pasta

  • Pasta Marinara - A generous portion topped with our homemade marinara sauce and grated parmesan cheese - 9.95
  • Pasta Primavera - Portobello mushroom and fresh mixed vegetables sauteed with olive oil, fresh garlic, fresh basil, and tomatoes, topped with grated parmesan cheese - 10.95
    with chicken - add 3.00, with large shrimp - 4.00
  • Blackened Chicken - With sauteed fresh broccoli, tossed in our own alfredo sauce and served over pasta, finished with grated parmesan cheese - 13.95

Add a House or Caesar salad to any entree: 1.95